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Holyoke Community College

Vegan Cooking-From the Root Up FOOD 090.52, CRN 16714


Host a brunch that everyone can enjoy! Here we will introduce you to breakfast foods that are completely plant-based but definitely exciting. Learn tips and tricks to heightening flavors. Learn how to cook a fluffy tofu scramble with turmeric... and make it delicious. We will rediscover other breakfast favorites such as savory home fries, the side of fruit that gets left behind and make an Avocado Toast that is better than theirs. One can start off their day from the roots up with this quick to make balanced meal.
  • Apr 14th, 2023
    Fri from 6:00 - 9:00 pm

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