Bake with Me (age 11-14) YUTH 107.52, CRN 26033
$399
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In this one week program, you will Learn the essential ingredients and methods needed to get the most out of your baking. Students will learn the art of creating tasty baked goods, pastries, and confections, from traditional bread baking to beautiful showpieces. Please bring a food safe container to take home any leftovers. Instructor Maureen Benton.
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Jul 15 - 19th, 2024
Mon - Fri from 9:00 am - 4:00 pm
HCC Culinary Arts Institute (CAI)
164 Race St
Holyoke, MA 01040
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