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Preparation for the Real Estate Salesperson's Licensing Exam CWD 829.64, CRN 35093
This 40 hour instructional & prep course will help you gain the knowledge you need to successfully pass the licensing exam and start your career in real estate sales. We will review topics including: Property rights & ownership, ownership types: condominiums, cooperatives, time shares, land use - subdivision, contracts & deeds, financing & mortgages, brokerage, appraisal, Fair Housing Laws and consumer protection issues, Massachusetts License Law. Participants must attend all classes in order to meet 40 hours of training required by the state of MA. Books and other materials are purchased separately either in the HCC bookstore or online. We are using the MA Real Estate Principles & Practices book, edition 7.0.
PICKLEBALL 101 HLTH 072.53, CRN 36498
PICKLEBALL 101 HLTH 072.54, CRN 36499
Medical Interpreter CERT 017.51, CRN 36228
Portuguese for Beginners LANG 054.51, CRN 36326
Portuguese is the official language of several countries, including Portugal, Brazil, and a number of African nations. With 200 million native speakers –including over 51% of the South American population, Portuguese is a valuable and popular language to learn. Whether you need it for work, school, family or vacation, this course will provide you with some very basic grammatic structures, everyday vocabulary and sentences that will help you interact with Portuguese speakers. You will also have fun learning Portuguese with music and video. Instructor: Monica Rocha Antonin
Nutrition For Diabetes: What is a Fat? FOOD 092.53, CRN 36430
Fat is the third major macronutrient the body needs for energy each day. It often has a bad reputation so taking this class can help to provide clarity on the role it serves in the body and how to incorporate it into a meal plan designed to manage diabetes. Healthy fats can be incorporated into all meals and snacks throughout the day to help you feel satisfied in more ways than one! What to Expect from Class: One-hour education session and Q&A with instructor and registered dietitian, Marissa Chiapperino Two-hour hands-on cooking activity in which you will prepare and take home 4-5 recipes that align with the educational topic discussed this session RECIPES: Snacks for Diabetes Smoothie Bar Zucchini fritters Roasted chickpeas Cheesy Egg Souffles Gỏi Cuốn (Vietnamese Spring Rolls w/ Peanut Sauce) Please bring to the class: close-toed shoes, preferably non-slip. Instructor: Marissa Chiapperino.